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Machine that produces different types of dough, especially indicated for soft dough such as bread and pizza. Structure lined with scratch-proof paint - parts in contact with food (basin, spiral and kneader rod) made of stainless steel - safety micro switch on basin lid - standard smoked polycarbonate lid on models 12-18-25-38. Models 7 and 50 are only available with stainless steel mesh lid. CNS and FN versions have a lifting top and the basin is only removable on the CNS version. Optional: 2 speeds (excluding mod. 7), mechanical or digital timer (excluding mod. 7 and 50), motor overload protection, grated cover in stainless steel only for models 12-18-25-38, wheel and low trolley with wheel kit, pot extraction handle (only for mod. CNS).
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